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Tomato Rice
Tomato Rice

Recipe Name

: Tomato Rice

Author

: Teluguone

Preparation Time

: 15min

Cooking Time

: 20min

Yield

:5-6

4.0 Stars based on 291

: Reviews

Published On

: May 16, 2011

Recipe Category

: Rice

Recipe Type

: Meals

Total Time

: 45min

Ingredient
: Tamato Rice
Description
:

Tomato Rice, a red colored delicious rice preparation with tomato puree as the base. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.

Nutrition
:

Nutrition

Ingredients
:

• 2 cups Rice

• 5 to 6 Tomatoes (cut into pieces)

• 2 medium Onion (cut into pieces)

• 6 to 8 Green chilies (slit)

• 1 tsp Chilly powder

• 1/2 tsp Turmeric

• 1 piece Ginger (grated)

• 4 flakes Garlic (grated)

• 4 Cloves

• 1 piece Cinnamon

• 3 Cardamons

• 3 tbsp Oil/butter/ghee

Instructions
:

• Wash and soak rice for 15 minutes in water. Drain water and keep it aside.

• In a frying pan, add cloves, cinnamon, cardamon and fry for a minute.

• Add ginger & garlic to it, fry for a minute and add green chilies and onions.

• Fry till onion turns light brown. Add tomato pieces to it.

• Now add salt, chilly powder and turmeric to it.

• After tomatoes are cooked for 3 to 4 minutes, add rice to it and stir.

• Now pour down 3 to 3 1/2 cups of water and cook properly.

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