Chicken Fried Rice
Author : Teluguone
Preparation Time : 10min
Cooking Time : 20min
Yield : 4 (4 servings)
4.0 Stars based on 291 : Reviews
Published On : May 20, 2011
Recipe Category : Rice
Recipe Type : Meals
Total Time : 30min
Ingredient : chicken
Description:

Here is the recipe for Indian Chicken fried rice - a very yummy and popular dish! There are many variations of this dish. This is the quick & easy one.
Recipe of Chicken Fried Rice

Plain vegetable oil- 1/3 cup

Chicken(diced) - 1/3 lb

or Meat(cooked, cubed or shredded) - 2 cups

Onion - 1 no (diced)

Salt - As reqd

Pepper - As reqd

Garlic pods - 3 nos (finely chopped)

Fresh ginger - 2" piece (peeled and finely chopped)

Whole scallions - 3 nos (thinly sliced;white and green separated)

Frozen corn, peas, carrots - 1 1/3 cups

Eggs(large) - 4 nos (lightly beaten)

Cold cooked long-grain rice, white or jasmine rice, grains separated - 4 cups
Directions | How to make  Chicken Fried Rice

 

 

Chicken Fried Rice

Preparation:

1)Heat a tbsp of oil in a large heavy-bottomed nonstick skillet on a high heat.

2)Add the chicken and cook, stirring occasionally, until lightly browned.

3)Add onions, salt and pepper.

4)Cook for 1 - 2 mins, until onion is fragrant.

5)Add the garlic, ginger and scallion whites and stir-fry, until fragrant, for about 30 secs.

6)Add the frozen vegetables.

7)Cook, until just defrosted, but still crisp.

8)Transfer contents of the skillet to a large bowl.

9)Heat 2 tbsp of oil in the same pan.

10)Add the eggs and season with salt and pepper.

11)Stir the eggs constantly and cook, until almost set, but still moist.

12)Transfer the egg to the bowl.

13)Heat up the remaining oil in the same pan.

14)Add rice and use a spoon to break up any clumps.

15)Add salt and pepper and stir-fry the rice to coat evenly with oil.

16)Stop stirring and then let the rice cook undisturbed, until its gets slightly crispy, for about 2 mins.

17)Stir the rice again, breaking up any new clumps.

18)Add the scallion greens.

19)Transfer to the bowl.

20)Stir all the ingredients together with the rice.