Bitter Gourd Jam
Author : teluguone
Preparation Time : 10 min
Cooking Time : 10 min
Yield : 4
4.0 Stars based on 291 : Reviews
Published On : September 17, 2021
Recipe Category : Vegetarian
Recipe Type : Solo Dish
Total Time : 20 min
Ingredient : Bitter Gourd Jam

Bitter Gourd Jam

Recipe of Bitter Gourd Jam

Bitter Gourd Jam

Directions | How to make  Bitter Gourd Jam



Bitter Gourd Jam




1 - Bitter Gourd
1/2 cup - sugar
3/4 cup - water
2 - Cardamom
Few black pepper
Few strands of Saffron



First soak the strands of saffron in warm water and keep it aside. Peel and wash Bitter Gourd. Cut it into 2 inch size and boil in water for approx. 2 minutes. Drain & squeeze all water from Bitter Gourd. Now pressure cook with little water by giving one whistle. Allow it to cool, then drain water and squeeze the extra water. Boil sugar and water together. Add black pepper, Cardamom, saffron strands, the bitter gourd. Cook till bitter gourd become tender. Allow it to cool and store in a jar.